Besikhe sabhala ngaphambili malunga neMiceli mngeni yoSulelo kwiiProsesa zeZiqhamo kunye neVegetable, kodwa eli nqaku liza kuphonononga ukuba itekhnoloji yokulinganisa ubunzima kunye nokuhlola inokulungiswa njani ukuze ihlangabezane neemfuno zeprosesa zeziqhamo kunye nemifuno.
Abavelisi bokutya kufuneka babandakanye iinkqubo zokhuseleko lokutya ngezizathu ezahlukeneyo:
Ukuhlola ukhuseleko - ukufumanisa isinyithi, ilitye, iglasi kunye neplastiki yezinto ezingcolileyo.
Iimveliso zendalo zinika imiceli mngeni kulawulo olusezantsi.Impahla yasefama inokuba nemingcipheko yendalo yongcoliseko, umzekelo amatye okanye amatye amancinci anokuthathwa ngexesha lokuvuna kwaye ezi zinokuzisa umngcipheko womonakalo kwizixhobo zokusebenza kwaye, ngaphandle kokuba zichongiwe kwaye zisusiwe, umngcipheko wokhuseleko kubathengi.
Njengoko ukutya kungena kwindawo yokusetyenzwa kunye nokupakishwa, kukho ukubakho kongcoliseko olungakumbi lwangaphandle.Ishishini lemveliso yokutya liqhutywa ngoomatshini bokusika kunye nokulungisa abanokuthi bayeke, baqhekeke kwaye baguge.Ngenxa yoko, ngamanye amaxesha amaqhekeza amancinci aloo matshini angaphelela kwimveliso okanye kwiphakheji.Izingcolisi zentsimbi kunye neplastiki zinokungeniswa ngengozi ngendlela yeendongomane, iibholiti kunye neewasha, okanye iziqwenga eziqhekekileyo kwi-mesh screens kunye nezihluzi.Olunye ungcoliseko ziingqayi zeglasi eziphuma kwiingqayi ezaphukileyo okanye ezonakeleyo kunye nemithi ephuma kwiipalethi ezisetyenziselwa ukuhambisa iimpahla kwi-factory.
Ukuhlola umgangatho-ukuqinisekisa ubunzima bemveliso yokuthotyelwa kolawulo, ukwaneliseka kwabathengi kunye nolawulo lweendleko.
Ukuthotyelwa kwemigaqo kukwathetha ukuhlangabezana nemigangatho yehlabathi, kubandakanywa i-FDA FSMA (uMthetho woKhuseleko loKutya kweModernization Act), GFSI (Global Food Safety Initiative), ISO (International Standards Organization), BRC (British Retail Consortium), kunye nemigangatho emininzi ejongene neshishini lenyama, indawo yokubhaka, ideri, ukutya kwaselwandle kunye nezinye iimveliso.Ngokomthetho we-US Food Safety Moderization Act (FSMA) Preventive Controls (PC), abavelisi kufuneka bachonge iingozi, bachaze iindlela zokuthintela ukuphelisa/ukunciphisa iingozi, bamisele iiparameters zenkqubo kolu lawulo, emva koko baphumeze kwaye baqhubeke nokubeka iliso kwinkqubo yokuqinisekisa. inkqubo isebenza kakuhle.Iingozi zinokuba yibhayoloji, iikhemikhali kunye nezomzimba.Ulawulo lothintelo lweengozi zomzimba luhlala lubandakanya izixhobo zentsimbi kunye neenkqubo zokuhlola i-X-ray.
Ukuqinisekisa ukuthembeka kwemveliso - ukuqinisekisa inqanaba lokuzalisa, ukubalwa kwemveliso kunye nokukhululeka kumonakalo.
Ukuhambisa iimveliso ezisemgangathweni ezihambelanayo kubalulekile ukukhusela igama lakho kunye nomgca wakho ophantsi.Oko kuthetha ukwazi ukuba ubunzima bemveliso epakishweyo ethunyelwa ngaphandle komnyango buhambelana nobunzima kwileyibhile.Akukho mntu ufuna ukuvula ipakethe ezaliswe sisiqingatha okanye engenanto.
Ukuphathwa kokutya okuninzi
Iziqhamo nemifuno zinomngeni owongezelelekileyo.Ubuchule bokuhlola imveliso busetyenziswa ngokuqhelekileyo ukuhlola iimveliso ezipakishiweyo, kodwa iimveliso ezininzi ezifama kufuneka zihlolwe zingapakishwanga, kwaye zinokuziswa ngobuninzi obukhulu (cinga iiapile, amaqunube kunye neetapile).
Kangangeenkulungwane, abavelisi bokutya baye basebenzisa iindlela ezilula zokulungisa izinto ezingcolisekileyo ezivela kwimveliso yezolimo.Isikrini, umzekelo, sivumela izinto ezinkulu ukuba zihlale kwelinye icala ngelixa ezincinci ziwela kwelinye icala.Ukwahlula iimagnethi kunye nomxhuzulane zisetyenzisiwe ngokunjalo ukususa iintsimbi ezinentsimbi kunye nemathiriyeli eshinyeneyo, ngokulandelelanayo.Abasebenzi abaqeqeshiweyo bezixhobo zokuqala zokubona banokujonga ngokubonakalayo malunga nayo nantoni na kodwa banokubiza kwaye bangachaneki kangako kunoomatshini njengoko abantu benokudinwa.
Ukuhlolwa okuzenzekelayo kokutya okuninzi kuyafezekiswa kodwa ingqwalasela eyodwa kufuneka inikwe malunga nendlela iimveliso eziphathwa ngayo.Ngethuba lenkqubo yokutya, ukutya okuninzi kufuneka kufakwe kwibhanti ngokuqhubekayo kwaye ngokufanelekileyo, ngoko inkqubo yokulinganisa imilinganiselo kufuneka incede ukuqinisekisa ukuba ukuphakama kwemveliso kuhambelana ngaphambi kokuhlolwa kunye nezinto ezikwazi ukuhamba ngokulula kwinkqubo yokuhlola.Ukongeza, inkqubo yokulinganisa iimitha kufuneka incede ukuqinisekisa ukuba imveliso ayipakishwanga phezulu kakhulu ebhantini kuba oko kunokuvumela imathiriyeli efihlakeleyo ukuba iphume kuluhlu lwezichongi.Izikhokelo zebhanti zinokugcina iimveliso zihamba kakuhle, zingenazo iijam kunye nezinto ezivalelweyo zokutya.Ibhanti kufuneka ibe nezikhokelo ezifanelekileyo ukuze umkhiqizo uhlale kwindawo yokuhlola kwaye ungabanjwa phantsi kwebhanti, kwi-roller okanye phezu kwe-detector (ethintela ukucoca rhoqo.) I-software yokuhlola kunye ne-hardware kufuneka ikwazi ukubona kunye nokugatya. izinto ezingafunekiyo - kodwa unganqabi ngaphezu kwezinto eziyimfuneko.
Ukuphathwa kobuninzi obunjalo bokutya kuneenzuzo kunye neengxaki - kuvumela ukuhlolwa ngokukhawuleza nangokufanelekileyo kunye nokususwa kwezinto zangaphandle, kodwa iyala umlinganiselo omkhulu wemveliso kwaye ifuna indawo yomgangatho ongaphezulu kuneenkqubo zokuhlola ezicacileyo.
Ukufaka inkqubo yokuphatha echanekileyo kwisicelo ngundoqo kwimpumelelo kwaye umthengisi wenkqubo onamava uya kukwazi ukukhokela iprosesa ngokukhetha.
UKhuseleko emva kokuThunyelwa
Abanye abavelisi bokutya banokuthatha amanyathelo okhuseleko ngokupakisha izinto ezintsha okanye bongeze amatywina angenakonakala kwiimveliso ezipakishiweyo.Izixhobo zokuhlola kufuneka zikwazi ukuchonga ukungcola emva kokuba ukutya kupakishwe.
Izinto ezenziwe ngesinyithi ezenziwe ngokuzenzekelayo zibe ziingxowa ezitywinwa ubushushu kuzo naziphi na iziphelo ngoku sele ziyinto eqhelekileyo yokupakishwa kokutya okuneshwamshwam.Ipakethe enye yokutya inokuba ibiqhele ukusongelwa ngeplastiki kodwa ngoku isongelwe kwiifilimu ezinomaleko amaninzi epolymer ukuze kugcinwe ivumba elimnandi, kugcinwe incasa, kunye nokwandisa ubomi beshelufu.Iikhathoni ezisongayo, iinkonkxa ezidityanisiweyo, izixhobo eziguquguqukayo zokulanywa kunye nezinye iindlela zokupakisha nazo ziyasetyenziswa okanye zilungiselelwe iminikelo emitsha.
Kwaye ukuba iziqhamo, njengamaqunube ahlukeneyo zongezwa kwezinye iimveliso (ijam, ukutya okulungisiweyo, okanye iimpahla zokubhaka), kukho iindawo ezininzi kwisityalo apho ukungcola okunokuthi kungeniswe khona.
Ixesha lokuposa: Apr-09-2022